Resources
Here you will find resources and information to help you bring Dynamic Food Procurement to your region.
Useful Documents
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Introductory Presentation (Google Doc)
Our introductory presentation is a useful tool to help kick-start discussions in your region.
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Setting Up a Regional Food Hub (PDF)
DPUK guidance on how to form a Regional Food Hub for the purposes of implementing Dynamic Food Procurement in your region
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Infographic- Case Study: Dynamic Procurement in a School (PDF)
A one-page guide showing the benefits of dynamic food procurement using a school as an example.
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Benefits, Costs and Funding (PDF)
An overview presentation to the economic benefits of dynamic food procurement, and funding and costs.
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Use of Funds Guidance (PDF)
More detailed guidance suggesting how funds could be used to establish Dynamic Food Procurement in each region with funding for the Dixon Foundation.
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Regional Workshop Presentation (PDF)
The presentation shared at DPUK Food's regional workshops held in February 2022, with more information around the role of food hubs.
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DPUK Roadmap to Implementation (PDF)
Diagram overview of the steps to implementing Dynamic Food Procurement.
Overview - Explaining Dynamic Food Procurement
Bath & North East Somerset Pilot
Dynamic Food Procurement has already been successfully piloted in Bath and North East Somerset, where more than three million meals were provided in the region’s primary schools using this approach. The following documents provide more information about the trial:
Soil Association Report: Shortening Supply Chains
Equilibrium Markets: Ground Breaking School Procurement Pilot
Provision of School Food in Bath
FAQs
